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Ingredients 175g Butter (Salted or Unsalted is fine) 125g Light Soft Brown Sugar 150g Golden Syrup 325g Rolled Oats / Porridge Oats 1 teaspoon Cinnamon (optional) Method Grease and line an 8 inch square baking tin and preheat the oven to 180C (350F) standard / 160C (320F) fan. Add the oats to a large bowl … Read more
Ingredients 200g Desiccated Coconut 200g Condensed Milk (half a tin) 1 Teaspoon Almond Extract (optional) 150g Dark Chocolate Method Heat oven to 160°C (320°F) standard / 140°C (280°F) fan. Add parchment paper to a baking tray. Mix the desiccated coconut, condensed milk, and almond extract (optional) togther until fully combined. Divide the mixture in to … Read more
Ingredients: – 1 can (8 ounces) refrigerated biscuit dough – 1/2 cup shredded mozzarella cheese – 1/4 cup grated Parmesan cheese – 1/4 teaspoon garlic powder – 1/4 teaspoon Italian seasoning – 1/4 cup melted butter – Marinara sauce, for serving Instructions: To continue reading, scroll down and click Next 👇👇
Picture this: bite-sized squares of creamy, velvety custard, embraced by a crisp and buttery crust. These delectable treats will tantalize your taste buds and leave you craving more. Ingredients: – For the Crust: – 1 1/2 cups all-purpose flour – 1/2 cup sugar – 1/2 cup (1 stick) unsalted butter, cold and cut into small … Read more
Indulge in the irresistible combination of chocolate and peanut butter with these delectable cupcakes! Here’s a simplified recipe: Ingredients: – 1 box devil’s food cake mix – 1/2 cup peanut butter – 1/2 cup milk – 2 eggs – 1/2 cup chopped peanuts (optional) – Frosting of your choice Directions: To continue reading, scroll down … Read more
INGREDIENTS 2 1/2 Cup APF flour 2 Cup Sugar 1/2 Cup Cocoa Powder 1 tsp. Baking Powder 400 grms. Butter Unsalted (room temp.) 5 pcs. Eggs 1 Cup Butter milk 1 tsp. Vanilla 1 tsp. Red Food Color To continue reading, scroll down and click … Read more
Ingredients: For the Muffins: 2 cups all-purpose flour 1/2 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1 cup buttermilk. For the Cream Cheese Filling: 8 oz cream cheese, softened 1/4 cup granulated … Read more
Ingredients: For the Steak: 2 ribeye steaks (about 1 inch thick) 2 tablespoons olive oil Salt and pepper to taste 2 cloves garlic, minced 1 tablespoon fresh parsley, chopped 1 tablespoon fresh thyme, chopped 4 tablespoons butter, softened. For the Mashed Potatoes: 4 large potatoes, peeled and cut into chunks 1/2 cup milk 4 tablespoons … Read more
To my dear friends and family, today I am sharing with you a very popular Eclair recipe that is a twist on our classic Midwestern dish, but not quite as delicious. From the moment French eclairs appeared on the table, they brought European trends into our homes for special family events and pans. The beauty … Read more
Ingredients For the Pastries: 1 sheet puff pastry, thawed 4 ounces cream cheese, softened 1/4 cup granulated sugar 1 teaspoon vanilla extract 1/2 cup fresh blueberries 1 egg, beaten (for egg wash) Coarse sugar for sprinkling (optional). Instructions To continue reading, scroll down and click Next 👇👇👇