Ingredients: For the Meatballs: 1 lb (450g) ground beef (or a mix of beef and pork) 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1 large egg 2 cloves garlic, minced 1/4 cup finely chopped onion 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon smoked paprika 1 tablespoon fresh parsley, chopped For the Glaze: … Read more
Ingredients: – 1 package (1 pound) Italian sausages – 1 green bell pepper, cut into large chunks – 1 red bell pepper, cut into large chunks – 1 onion, cut into large chunks – 1/2 cup olive oil – 1/4 cup red wine vinegar – 1 teaspoon dried oregano – 1/2 teaspoon salt – 1/4 … Read more
Ingredients: For the Cake: – 1 box (15.25 ounces) yellow cake mix – 1 cup water – 3 eggs For the Peach Filling: – 4 cups fresh or frozen peaches, sliced – 1/2 cup sugar – 1/4 cup cornstarch – 1/4 cup water For the Cream Cheese Frosting: – 8 ounces cream cheese, softened – … Read more
Ingredients: 4 large potatoes (Yukon Gold or Russet work well) 3 tbsp melted butter 1/2 cup grated Parmesan cheese 1/2 cup shredded cheddar cheese 2 cloves garlic, minced 1 tsp dried thyme (or fresh, finely chopped) Salt and pepper to taste Fresh parsley, chopped (for garnish). Instructions: To continue reading, scroll down and click Next … Read more
Full Recipe: Bread Dough Ingredients: 180g Bread flour 3g (1 tsp) Salt 25g (2.5 tbsp) Sugar 4g (2 tsp) Instant dry yeast 35g Room temperature butter Ezoic 120ml Warm milk Filling Ingredients: Roasted beef (recipe below) Hamburger sauce (recipe below) Ezoic Chopped tomatoes Pickles Cheddar cheese Ezoic Roasted Beef Recipe: Ingredients: 500g beef (chuck or … Read more
Ingredients: 2 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon salt ½ teaspoon baking powder ½ cup unsalted butter at room temperature 1 cup Dutch-processed cocoa powder sifted ½ cup vegetable oil 1½ cups granulated sugar ½ cup packed light brown sugar 3 large eggs at room temperature 1 tablespoon vanilla extract ½ cup … Read more
Ingredients: A pinch of cinnamon – This warming spice adds a sweet and slightly spicy flavor that complements the natural sweetness of the dates. A pinch of cardamom – Known for its fragrant aroma and unique flavor, cardamom adds depth and a hint of citrusy spice to the dessert. 30 g peanuts – Peanuts provide … Read more
Ingredients 600-700g potatoes (about 3 medium-sized potatoes) 1/2 teaspoon salt Pepper to taste 2 tablespoons parmesan cheese (optional, for added flavor) 2 teaspoons chili (red pepper) powder 6 tablespoons potato starch Parsley (for garnish) Mozzarella cheese (quantity to taste) Cooking oil Instructions 1. Prepare the Potatoes: Flatten the Potatoes: Start by cutting the bottom of … Read more
Ingredients 1 apple, peeled and chopped into small pieces 1 egg 50g sugar (about 1/4 cup) 60ml sunflower oil (plus extra for frying) 400g flour (approximately 3 1/4 cups) 1 pinch of salt 200ml milk (about 3/4 cup plus 1 tablespoon) 10g instant baking yeast (about 1 tablespoon) Vanillin (optional, for extra flavor) For decoration: … Read more
Ingredients 3 apples, peeled and sliced 1 tbsp sugar (for caramelizing apples) 25g (1.8 tbsp) butter (for caramelizing apples) 3 eggs A pinch of salt 180g (1 cup) sugar 10g (2 teaspoons) vanilla sugar 70g (5 tablespoons) butter, melted 110g (5 tablespoons) yogurt 200ml (1 glass) milk 300g (2 cups) flour 10g (2 teaspoons) baking … Read more