Ingredients for Unbaked Cake Recipe; 2 packs of powdered whipped cream (150 grams) A little missing cold milk from 2 cups Half a bowl of chocolate 32 pieces of burçak biscuits How To Make A Baked Cake Recipe With Only 4 Ingredients; Let’s add milk and whipped cream to the mixing bowl. Let’s beat with … Read more
INGREDIENTS 1/2 pound chopped pecans 1/2 pound chopped walnuts 2-3 tbsp. ground cinnamon 1 pound package of Phyllo dough 1-1/2 cups butter, melted 2-1/2 cups honey 1 tsp. vanilla 1 tsp. grated lemon zest INSTRUCTIONS To continue reading, scroll down and click Next 👇👇👇
To bake Scones you will need : 3 ¼ cup plain flour 1 cup unsalted butter very cold 1 cup buttermilk (very cold) 2tspn baking powder ¼ tsp bicarbonate of soda 1tsp salt 3 tspn granulated sugar How to bake scones : To continue reading, scroll down and click Next 👇👇👇
This is the recipe for the Easy Moist Chocolate Cake. It will take you on a sweet trip into the world of decadence. Get ready for a crazy mix of flavors and moist perfection in every bite. Ingredients Gathering the Essentials Boldly step into your kitchen, armed with the following: 1 ¾ cup (250g) all-purpose … Read more
Ingredients For the Cupcakes 160g Unsalted Butter / Stork 160g Soft Light Brown Sugar 160g Self Raising Flour 3 Large Eggs 2 tablespoons milk (I used semi-skimmed) For the Buttercream 150g Unsalted Butter 300g Icing Sugar 1/2 teaspoon Vanilla Extract For the Decoration 24 Mini Jammie Dodgers – they come in packs of 4, so … Read more
INGREDIENTS: YIELD: 12 cannoncini For the custard cream (crema pastiera): 3 egg yolks 3 tablespoons (30 gr) of all-purpose flour 1/2 cup (100 gr) of sugar 1 teaspoon of vanilla extract 8 oz (235 ml) of milk For the cannoncini: 1 sheet of puff pastry, defrosted (about 8 oz, 225 gr) 1/4 cup (50 gr) … Read more
Ingredients 175g Butter (Salted or Unsalted is fine) 125g Light Soft Brown Sugar 150g Golden Syrup 325g Rolled Oats / Porridge Oats 1 teaspoon Cinnamon (optional) Method Grease and line an 8 inch square baking tin and preheat the oven to 180C (350F) standard / 160C (320F) fan. Add the oats to a large bowl … Read more
Ingredients 200g Desiccated Coconut 200g Condensed Milk (half a tin) 1 Teaspoon Almond Extract (optional) 150g Dark Chocolate Method Heat oven to 160°C (320°F) standard / 140°C (280°F) fan. Add parchment paper to a baking tray. Mix the desiccated coconut, condensed milk, and almond extract (optional) togther until fully combined. Divide the mixture in to … Read more
Ingredients: – 1 can (8 ounces) refrigerated biscuit dough – 1/2 cup shredded mozzarella cheese – 1/4 cup grated Parmesan cheese – 1/4 teaspoon garlic powder – 1/4 teaspoon Italian seasoning – 1/4 cup melted butter – Marinara sauce, for serving Instructions: To continue reading, scroll down and click Next 👇👇
Picture this: bite-sized squares of creamy, velvety custard, embraced by a crisp and buttery crust. These delectable treats will tantalize your taste buds and leave you craving more. Ingredients: – For the Crust: – 1 1/2 cups all-purpose flour – 1/2 cup sugar – 1/2 cup (1 stick) unsalted butter, cold and cut into small … Read more