Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
Put together the Crust:
In a mixing bowl, cream collectively the softened butter and granulated sugar till mild and fluffy.
Progressively add the flour and salt, mixing till simply mixed.
Press the combination evenly into the ready baking pan, making a clean crust.
Bake the Crust:
Bake the crust within the preheated oven for 15-18 minutes or till frivolously golden.
Put together the Filling:
In a separate bowl, mix the cherry pie filling and almond extract (if utilizing). Combine gently to include the flavors.
Assemble the Bars:
As soon as the crust is baked, unfold the cherry pie filling evenly over the crust.
Bake to Perfection:
Return the pan to the oven and bake for an extra 25-Half-hour or till the filling is ready.
Cool and Mud:
Permit the cherry bars to chill utterly within the pan. As soon as cooled, mud the highest with powdered sugar.
Minimize and Serve:
Minimize the bars into squares or rectangles and serve. Benefit from the pleasant mixture of the buttery crust and the sweet-tart cherry filling!
Conclusion
Cherry bars are a easy but elegant dessert that by no means fails to impress. Whether or not for a household gathering, potluck, or only a candy indulgence, these bars are positive to develop into a favourite. With their irresistible taste and visually interesting presentation, cherry bars are a pleasant addition to your baking repertoire. Do this recipe and deal with your self to a burst of sweetness in each chunk!
