Dulce de Leche Cake

Dulce de Leche Cake is one of the best caramel cakes out there. It has dulce de leche in the cake, soaking syrup and the cream, and the hazelnuts add a very pleasant crunch.

Visual step by step directions for how to assemble a layered dulce de leche cake.
Ingredients
Dulce de Leche Cake Ingredients

4 eggs , large
½ tsp salt
1 cup sugar, granulated
1 cup sour cream
14 oz dulce de leche 14 oz = 1 can
1 tsp baking soda
2 cups flour
2 tsp baking powder
Dulce de Leche Syrup (whisk or blend together)
8 oz evaporated milk
14 oz dulce de leche 14 oz = 1 can
Also
2 cup whole hazelnuts
Dulce de Leche Cream
8 oz butter, unsalted, room temperate
8 oz cream cheese, room temperature
14 oz dulce de leche 14 oz = 1 can
16 oz whipped topping or heavy whipping cream
Instructions

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