Irish Egg Rolls

Ingredients
1 Β½ quarts oil for deep frying
4 ounces chopped corned beef
1 cup shredded steamed cabbage
1 cup diced cooked potatoes
1 cup shredded carrot
Β½ cup thinly sliced onion
salt and pepper, to taste
8 (7-inch square) egg roll wrappers

To continue reading, scroll down and click Next πŸ‘‡πŸ‘‡

Leave a Comment