Italian Stromboli
Italian Stromboli Ingredients:**For the Dough:**– 3 cups all-purpose flour– 1 tsp salt– 1 tbsp granulated sugar– 1 packet (2 1/4 tsp) active dry yeast– 1 cup warm water– 2 tbsp olive oil**For the Filling:**– 1/2 lb thinly sliced pepperoni– 1/2 lb thinly sliced salami– 1/2 lb thinly sliced provolone cheese– 1/2 lb thinly sliced mozzarella … Read more