2. **Prepare Vegetables and Cheese:**
– Dice 1 green or red pepper.
– Dice 1 tomato.
– Peel and grate 1 potato.
– Grate 120 grams of cheese (choose any kind, except processed).
3. **Combine Batter and Ingredients:**
– Gently fold the diced pepper, diced tomato, grated potato, and grated cheese into the batter.
4. **Cook Pancakes:**
– Heat a pan or griddle over medium heat.
– Pour ladlefuls of the batter onto the hot surface to form pancakes.
– Cook until bubbles appear on the surface, then flip and cook the other side until golden brown.
5. **Serve and Enjoy:**
– Once cooked, serve the savory pancakes hot.
– These pancakes are versatile and can be enjoyed as a wholesome and budget-friendly meal.
