Scrumptious Orange Puff Pastry Cake

Ingredients:
2 sheets of 275g puff pastry (store-bought for convenience!) 🍞
50ml orange juice (freshly squeezed for that zing!) 🍹
10g sugar (just a sprinkle!) 🍚
Powdered sugar for dusting (like a snowy day!) ❄️
πŸ‘©β€πŸ³ Baking Bliss:
Preheat your oven to 200℃ (392℉), the warmth of a hug! πŸ€—
Roll out your puff pastry and lovingly place it on a baking tray. Think of it as tucking in a cozy blanket on your tray! πŸ›οΈ

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Mix your orange juice with sugar until it’s sweet as a smile! 😊
Brush the sweetened orange juice over the pastry, letting every nook and cranny soak up the love. πŸ’›
Bake in the preheated oven for about 20 minutes or until it’s golden and puffed up with pride! 🌟
Once done, let it cool (patience, darling! πŸ•°οΈ) and dust with powdered sugar, like the first snowfall of winter. ❄️
There you have it! A cake so light, it might just float off your plate! 🎈
Share the joy πŸ“€, sprinkle the love πŸ’ž, and don’t forget to press that Like πŸ‘ button if you’re going to try this! Comment with your favorite quick dessert recipes so we can keep our sweet tooth satisfied without the fuss! πŸ°πŸ’¬

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