Zucchini Brownies

Preheat oven to 350Β°F (175Β°C). Grease and flour an 8Γ—8 inch baking pan.
2️⃣ In a large bowl, whisk together the zucchini, flour, cocoa powder, baking powder, baking soda, and salt.
3️⃣ In a separate bowl, whisk together the granulated sugar, brown sugar, oil, egg, and vanilla extract.
4️⃣ Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
5️⃣ Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
6️⃣ Let the brownies cool completely in the pan before cutting into squares. Enjoy your chocolatey zucchini treat! πŸŽ‰

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