Ingredients:
For the Brownie Cake:
250 gm dark chocolate
50gm fine sugar
150 grams butter
1 sachet of vanilla sugar
60gm sifted flour
3 eggs
pinch of salt
For the Cookie Dough Layer:
1/2 cup butter, softened
1/4 cup granulated sugar
1/2 cup brown sugar, packed
2 tsp vanilla extract
1 cup all-purpose flour
A pinch of salt
1 cup chocolate chips
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